Miniature Temperature data logger for food process
Description of retort temperature logger
The AXImini retort temperature logger can be installed precisely where you want due to its quick-attach support. This fixing also avoids any direct contact of the AXImini with solid parts (spacers, packaging, racks, …) which could interfere with the measurement.
Furthermore, the miniaturization of this retort canning logger provides high quality measurement because it does not disturb the instrumented environment. Indeed, its weight and volume are so low that they perfectly respect the natural circulation of heat transfer fluids (steam, cascade, immersion, mist).
Of course, AXImini retort temperature logger goes equal in metallic cans and plastic pounch to calculate Fà or PU. It is perfect for 120 g packaging or bigger.
Performances of the retort temperature logger
Measures the temperature of the environment without disturbance:
Weight of 4.4 g for a volume of 2.3 cm3.
3 temperature rangesto meet all your needs: – 40 to + 85 °C / 0 to +125 °C / +15 to +140 °C.
Reduced dimensions: Ø 19 x 8 mm.
Full scale accuracy better than: ± 0.15 °C.
Watertightness: IP 68 from – 0.5 to + 4 bar.
Memory capacity: 4096 data.
3 recording modes: immediate – date / time – temperature thresholds.
Specificities of the retort temperature logger
Very easy to use in mapping.
Fully maintenance free.
Lifetime: 500,000 measurement points that is to say 3 to 5 years upon frequency of use.
Meets direct food contact standards.
Application of AXImini
this miniature retort temperature logger finds its usefulness in thermal mapping, process validation or temperature monitoring in canned product (not subjected to important vacuum).
Microbiology: sterility of agars.
Runs with AXITHERM communication interfaces and softwares.